About INATI
INATI brings modern, international-style food to 48 Hereford Street in Riccarton East, Riccarton East, making it a handy stop for anyone eating out in Christchurch. Its central position makes it easy to reach on foot from most inner-city accommodation.
Expect the flavours of New Zealand: at modern, international-style food venues like this, favourites such as slow-cooked lamb and share plates are usually on the menu. With 104 international options across Christchurch, this corner of the local food scene is well covered.
INATI opens 5 days a week and is closed on Mondays and Sundays. The earliest start is noon on Tuesdays, and the latest finish is midnight on Tuesdays. Late-night diners are catered for on Tuesday, Wednesday, Thursday, Friday and Saturday. Like many traditional restaurants, it closes between lunch and dinner service on several days, so check the times before heading over mid-afternoon. In total it trades for about 43 hours each week.
As a rough guide, expect to spend about $40–$70 a head at a restaurant like this. The neighbourhood is a busy food area – there are at least 10 other places to eat within a kilometre, so you have plenty of options for drinks before or dessert after.
